The ambiance suggests that Chico's is a serious barbecue place. There were motorcycles parked outside the smoker in front of the restaurant. Inside Chico's there is the same rustic, rugged feel. The crowd seemed to be a mix of working class men getting a beer and families looking for a good meal.
The chicken was no better than anything one would get from any restaurant. They were all white meat, but a little dry. Overall, this was a 8 out of 10 on the wing scale.
My wings were $8.90, which is slightly more than the Wings of Albany meal I enjoyed so much. Considering I got a coupon for a large ribbon fries that expires at the end of March, I may try Chico's again. I would get pulled pork, or something else that gets made in the smoker.
2 comments:
we felt the same about Chico's....nothing special...and for good que...go to Capital Que or the Pig's Pit...great food at both...but takeout only
We should do a team blog. Let me know if this sounds good to you.
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